Food Plating: Methods and Techniques

Food Plating: Methods and Techniques

SKU: 9798891610163 Category: Tags: ,
Pages:    235 Pages
Publisher:    Alexis Press
Language:    English
ISBN:    979-8-89161-016-3
Publishing Year:    2024
Author(s) Name:    Joseph Kennedy
Subject:    Hospitality Essentials

Description

Food Plating: Methods and Techniques

Food Plating: Methods and Techniques

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