Description
Chemistry of Food and Food Products
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Chemistry of Food and Food Products
Author: Dr. Mohammad Raish
Additional information
| ISBN | 9798895605141 |
|---|---|
| Publishing Year | 2026 |
| Edition | First |
| Pages | 304 Pages |
| Size (Inches) | 7.50 X 10.50 |
| Language | English |
| Publisher | |
| Subject | Food Science |
Black & White |
|
| Binding | Paperback |
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